Special menu

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Welcome Summer

Summer Special Menu

We are thrilled to announce the launch of our new Summer Menu! Our chefs have been working hard to create a delicious selection of seasonal dishes that will tantalize your taste buds and leave you feeling satisfied and refreshed.

Our Summer Menu features a variety of fresh and vibrant ingredients that are only available during this time of year. From light and refreshing salads to hearty mains and mouth-watering desserts, there’s something for everyone to enjoy.

So why not come and join us and experience the flavors of spring! We’re looking forward to welcoming you to our restaurant soon.

Appetizers

Ahi Tuna Tataki
20

Green pea wasabi puree, mixed green with bonito sauce, flavoredpremium sesame oil.

Heirloom Tomatoes Caprese
16

Seasonal heirloom tomatoes, rainbow cherry tomatoes, freshmozzarella, fresh basil, basil oil & balsamic glazed.

Jalapeño Citrus Mussels and Clams
$26

Honey mussels, clams, Jalapeño, house made citrus butter sauce,cherry tomatoes.

Soups

Soup of the moment
12

Ask your server about it.

Mains

Summer Squash and Basil Linguine
22

Roasted squash medley, basil, sun dried tomatoes, olive oil &Parmigiano Reggiano.

Grilled Whole Branzino
48

Crispy seared branzino on a bed of roasted potatoes, grapetomatoes, fennel green salad, charred lemon, lemon caper sauce.

Filet Mignon with Foie Gras
58

6oz Certified Angus Beef Filet Mignon, foie gras, mashed potato,grilled asparagus & carrots with demi sauce.

Desserts

Honey Yogurt Panna Cotta
$15

Flower scented honey yogurt, rhubarb gel, peach sorbet,pistachio crumb.

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2800 Sexsmith Road, Richmond, BC, Canada
604 My Story
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