Special menu
Discover what we can do
Summer Special Menu
We are thrilled to announce the launch of our new Summer Menu! Our chefs have been working hard to create a delicious selection of seasonal dishes that will tantalize your taste buds and leave you feeling satisfied and refreshed.
Our Summer Menu features a variety of fresh and vibrant ingredients that are only available during this time of year. From light and refreshing salads to hearty mains and mouth-watering desserts, there’s something for everyone to enjoy.
So why not come and join us and experience the flavors of spring! We’re looking forward to welcoming you to our restaurant soon.
Appetizers
Ahi Tuna Tataki
20Green pea wasabi puree, mixed green with bonito sauce, flavoredpremium sesame oil.
Heirloom Tomatoes Caprese
16Seasonal heirloom tomatoes, rainbow cherry tomatoes, freshmozzarella, fresh basil, basil oil & balsamic glazed.
Jalapeño Citrus Mussels and Clams
$26Honey mussels, clams, Jalapeño, house made citrus butter sauce,cherry tomatoes.
Soups
Soup of the moment
12Ask your server about it.
Mains
Summer Squash and Basil Linguine
22Roasted squash medley, basil, sun dried tomatoes, olive oil &Parmigiano Reggiano.
Grilled Whole Branzino
48Crispy seared branzino on a bed of roasted potatoes, grapetomatoes, fennel green salad, charred lemon, lemon caper sauce.
Filet Mignon with Foie Gras
586oz Certified Angus Beef Filet Mignon, foie gras, mashed potato,grilled asparagus & carrots with demi sauce.
Desserts
Honey Yogurt Panna Cotta
$15Flower scented honey yogurt, rhubarb gel, peach sorbet,pistachio crumb.